A story of friendship, pottery, and good food
It all began on a perfect Summer day in the Umbrian countryside, with us, Manuela and Tiziana, having a cup of coffee under a shady patio and chatting away about our latest discoveries in pottery.
Manuela’s husband was drowsing nearby, half-listening to our blah-blah. When we started complaining about missing our jobs and the kids getting older he said: “Why don’t you gals turn your passion for pottery into a business, showcasing the work of the artisans you love and reaching out to people who care about the value of Italian craftsmanship?” Yes, indeed. Why not?
Going to the heart and soul of Italian pottery
The best part? Travelling to meet the artisans, learn about their techniques, the local traditions and get to appreciate more and more the distinctive beauty of regional pottery: Caltagirone, Deruta, Mantova, Grottaglie… Local delicacies were definitely part of the experience, together with lots of fun.
One day, driving through the Tuscan Appennini, we decided to stop for lunch in Scarperia, a stunning Medieval village, tiny and beautifully preserved, known for its traditional art of knife making. The place called for much more than a good “bistecca alla fiorentina”! We waited for the craftsmen to re-open their studios after the lunch break and experienced the transformation of steel and horn into beautiful kitchen knives. We decided on the spot to open our website to new crafts. After the knives of Scarperia, we picked the table linens of Pardi and, more recently, the pewter from Brescia.